The products include the Pepperoni Mozzarella Pesto pizza alongside the new Pollo Funghi Truffini and Salame Piccante Nduja within the Ristorante Primo sub-category. Each of the frozen pizza products are crafted with high-quality ingredients and call to mind some of the menu offerings one might find at a premium pizzeria. This will no doubt catch the attention of cost-conscious consumers looking to enjoy a restaurant-inspired meal from home as a way to save money on takeaway and delivery.
Senior Brand Manager Laura Robinson commented on the new additions to the Dr. Oetker Ristorante range saying, “We’re pleased to be able to announce our range of exciting new products to the frozen pizza category. We hope that Ristorante fans will enjoy the delicious new flavours and find new favourites within the Primo range.”
