Joint-CEO Fraser Thomson spoke on the new Pots & Co Ganache pots saying, “We pride ourselves on the quality of the ingredients we use, especially when it comes to chocolate. Using this extremely high-quality chocolate means that our ingredients naturally don’t contain as much salt and sugar as others. This gave us an advantage when developing our non-HFSS products, as we were still able to produce restaurant-quality desserts that taste buds everywhere deserve.”
These new Pots & Co Ganache pots are being added to the UK-based brand’s product portfolio to offer shoppers a simple, delicious way to enjoy a dessert without having to do any cooking. The products are handcrafted in small batches and feature high-quality ingredients with no artificial preservatives in the mix to make them suitable for discerning dessert aficionados. The products are crafted with Fino de Aroma cocoa, and come in two flavors including Choco Latte Ganache and Chocolate & Hazelnut Praline Ganache, which come in at 80-calories and 87-calories per pot, respectively.