Plant-Based Pickle-Flavored Dips : Dill Pickle Chip Dip

Trends
The Good Foods Dill Pickle Chip Dip is an indulgent yet better-for-you product perfect for shopper to pick up now as we head into the cold weather entertaining season. The dip is crafted with a plant-based recipe that’s achieved with a cauliflower base, and incorporated with dijon mustard and dill flavors for the perfect level of creamy tanginess. The product comes in eight-ounce tubs that are arriving now at Target locations across the US and features 50-calories per serving.

Principal of HPP Applications Joyce Longfield spoke on the Good Foods Dill Pickle Chip Dip saying, “At Good Foods, we continually seek inspiration for product innovation and what better place than where millions of shoppers spend their time – the chip aisle! We are always excited to harness our technology to make fresh, delicious food more accessible. While most dips on the market today contain a major allergen such as soy, dairy and sesame, our Dill Pickle Chip Dip is a uniquely inclusive option.”



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