Heinz 57 is a collection of chef-inspired products from Kraft Heinz Co. that offered a flavorful way for consumers to play with elevated flavors. Now, the Kraft Heinz Company is teaming up with Ennismore, the fastest-growing lifestyle hospitality company, for an immersive and exclusive pop-up tasting lounge.
From February 23rd to 24th, the partnering companies will have a presence at HYDE Beach at SLS South Beach. Coinciding with South Beach’s highly anticipated Food & Wine Festival, the pop-up will offer opportunities for sampling, tastings and entering giveaways.
Beyond the pop-up, hotel guests at Mondrian, SLS and House of Originals hotels will get to experience the chef-inspired HEINZ 57 product line at food and beverage venues, as well as through in-room dining experiences. In the collection, there are infused honeys (Hot Chili and Black Truffle) and crunch sauces (OChili Pepper Crunch, Roasted Garlic Crunch and Mandarin Orange Miso Crunch.)
