Alternative Protein Production Initiatives : Andritz alt-proteins

Trends
The Andritz alt-proteins have been announced by the international technology group as a solution for the food and feed industries to help scale up the use of alternative proteins.

The company will provide its expertise to help increase the production of pulses, peas, lentils, insects and animal residues, while also featuring technologies for conditioning, milling, drying, dewatering, extruding and pelleting. All the processes are backed by impressive process automation and proven service capabilities.

Head of Alternative Protein Solutions Christian Kling spoke on the Andritz alt-proteins saying, “We are thrilled to officially announce the birth of this new offering. The field of alternative proteins is an exciting market but moving from lab to industrial scale can be challenging. Andritz – as the trusted partner on your side – not only has the production technology but also helps customers speed up commercialisation and bridge the gap to full-scale production.”



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