StartUpRoots: Feeding the hungry, educating, promoting sustainability
Meatless burritos, rice wraps, Chinese cabbage salad, quinoa and date balls were among the unconventional Purim dishes served at Shaarei Zion school for girls in Jerusalem’s Neve Ya’acov neighborhood this year. The vegetarian menu was part of a larger lesson plan. The girls had learned the tradition that Queen Esther kept a vegetarian diet […]
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