In defence of sprouts, Christmas pudding and duck fat – by a doctor
Slawomir Fajer/Shutterstock There are few things I look forward to more each year than an excellent Christmas lunch. In fact, I deliberately avoid roast dinners in the run-up to the big day. Especially obligatory work parties, where the turkey inevitably resembles sawdust and the stuffing has the texture of a silicone implant. Call me a […]
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